BAKING & DESSERTS COOKBOOK XII

Impress your friends by baking a new dessert from the recipes in these cookbooks.
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One Smart Cookie

One Smart Cookie

With the low-fat secrets in this book, you can bake your favorite cookie or brownie and eat it, too! Originally published in Canada, where it has sold more than 30,000 copies, One Smart Cookie offers more than recipes for everything from Triple Chocolate Chunk Cookies to Cranberry White Chocolate Blondies and Cheesecake Brownies. Almost all of the recipes contain less than 30 calories from fat, the recommended intake for a healthy diet. But it's only fat that's sacrificed, not the flavor. The recipe makeovers for our all-time favorites are truly remarkable, as Van Rosendaal can attest to: she lost 165 pounds while writing this book and testing four cookies recipes a day! One Smart Cookie also has a clear guide to Fat and all That covering nutritional strategies, cholesterol, sugar, and other vital information. There is a comprehensive section on the secrets of low-fat baking and guides to ingredients such as flours and grains, sweeteners, and more, as well as information about baking techniques such as measuring, mixing, and storing cookies. These desserts and snacks are more than just healthy alternatives to the sweets we all crave--they're the real thing!


 
American Pie

American Pie

An engaging, quirky travelogue and adventure cookbook that brings back from the highways and backroads a homemade slice of America. Crossing class and color lines, and spanning every state and variety of pie in the union (from Montana Huckleberry to Pennsylvania Shoo-Fly), the author discovered pie, real, homemade pie, has meaning for all of us. But in today's treadmill take-out world, our fast food nation, does pie still have a place? This book will entertain as it answers this question. And, it includes 25 recipes collected on this journey.


 
Visions of Sugarplums

Visions of Sugarplums

Here's a succulent and comprehensive collection of recipes for cakes, cookies, candies, and confections from all the countries that celebrate Christmas.


 
Complete Idiot's Guide to Baking

Complete Idiot's Guide to Baking

Complete Idiot's Guide to Baking


 
Nancy's Healthy Kitchen Baking Book

Nancy's Healthy Kitchen Baking Book

L.A.'s bakery to the stars offers 180 low-fat recipes for every baked goodie imaginable. Calorie and fat counts.


 
Fannie Farmer Baking Book

Fannie Farmer Baking Book

Beard Award! Great Value! Marion Cunningham's superb collection of 800+ classic recipes, many hard-to-find anywhere else.


 
Chocolate

Chocolate

Nick Malgieri teaches everything there is to know about chocolate and then wows us with 300+ phenomenal recipes, from simple cookies to extravagant showstoppers. Julia Child Award Finalist


 
365 Great Chocolate Desserts

365 Great Chocolate Desserts

Chocolate is the stuff of which delectable dreams are made. Here is a year's worth of fantasies.


 
Best of Ice Cream

Best of Ice Cream

86 recipes using all-natural ingredients for mouthwatering ice creams, sorbets, gelati and frozen yogurts, plus sauces and accompaniments.


 
Brownies & Blondies

Brownies & Blondies

Presents 25 recipes for chocolate-packed brownies and rich blondies, some chewy and fudgy, some cakelike.


 
1001 Cookie Recipes

1001 Cookie Recipes

Great Value! Ultimate A-Z collection of bars, drops, crescents, snaps, squares, biscuits-everything that crumbles. 1,001 color photos.


 
Chocolate Days

Chocolate Days

When only chocolate will do for immediate-gratification, comfort-filled, guilt-free, sticky-sweet or ultra-rich days.


 
Elizabeth Alston's Best Baking

Elizabeth Alston's Best Baking

80 Recipes for Angel Food Cakes, Chiffon Cakes, Coffee Cakes, Pound Cakes, Tea Breads and Their Accompaniments. Avid bakers can now indulge their insatiable sweet tooth with 80 of Elizabeth Alston's most accessible and time-honored dessert recipes, packaged together in one new paperback edition, which includes a new introduction by the author.


 
Homemade Cookies

Homemade Cookies

Great tasting assortment of any-day, any-occasion recipes. Cooking baking questions answered by America's food authority: Better Homes and Gardens Test Kitchens. Chapters divided by technique: drop, bar, sliced, shaped, cutout. Make-ahead instructions. More than 77 recipes.


 
Chocolate on the Brain

Chocolate on the Brain

For all those who crave chocolate but don't have time to get a degree in pastry making, this book will hit the spot. More than 100 recipes to satisfy the most profound lust form Instant Chocolate Mousse Fix to weapons grade extravaganzas like Cherry Chocolate Truffle Pie and You-Deserve-It Fudge Cake. There are cookies and brownies, pies and tarts, puddings and mousses, and simple candies, sauces and drinks. There are even recipes to start a chocoholic's day off right, including Chocolate-Chip Mini Bagels, Chocolate-Filled Baby Brioches and Orange-Chocolate Breakfast Cake. With helpful Mom Tips and Mom Warnings and a zany timeline highlighting events in chocolate history, this is the perfect gift for all those who agree that when it comes to chocolate, more is more.


 

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