A Great Cook Deserves Great Cookware Like Calphalon

Cooking won't seem like a job when you use Calphalon Cookware.
Just click on any buy button for more details and pricing.

Calphalon 2.5-qt. Anodized Aluminum Commercial Hard-Anodized Shallow Sauce Pan

Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance, superior construction and lasting durability. The 2.5-Qt.Shallow Saucepan with Lid is designed for making and reducing sauces, roux and for heating sou or, boiling eggs. The thick bottom and sides absorb heat evenly and help protect delicate sauces from overheating. The wider, shallower design allows liquid and m oisture to evaporate more quickly, so your reductions and sauces are ready sooner.Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum, all-metal construction with the advanced technology of the Cool V stainless handles. The aluminum construction provides superior cooking performance by distributing the heat evenly so there are no hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. The hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to the foods being cooked. The Cool V handles are designed to stay cool on the stovetop, and are balanced with such precision that the pans feel lighter when you pick them up.

Calphalon 10-in. Nonstick Commercial Nonstick Crepe Pan

Imagine serving rich chocolate crepes filled with mascarpone and toffee as the finale to a special meal. Or how about crepes stuffed with crispy vegetables as a light brunch or lunch treat? For delicate crepes that you can fill with your favorite sweets and savories, there's no better pan than this Nonstick 10-in. Crepe Pan by Calphalon. It's the perfect size and depth - your crepes will slide right onto your plate without tearing or coming apart. Backed by a lifetime warranty, Calphalon's Commercial Nonstick Cookware is made to professional standards, offering the home chef unsurpassed cooking performance, superior construction and lasting durability. What sets it apart from other Calphalon lines is the LRS3 (Lifetime Release System), a multi-layer nonstick material that’s internally reinforced for effortless release and easy cleaning. Oven safe to 450 degrees F. Each pan is made of a heavy-gauge aluminum, all-metal construction that provides superior cooking performance through even heat distribution. Specially designed handle is balanced with such precision that even full pans are easy to manage and carry.

Calphalon 10-in. Nonstick Commercial Nonstick Crepe Pan

Calphalon 10-in. Commercial Nonstick Everyday Pan with Glass Lid

The 10-in. Everyday Pan is an all-purpose pan. Use it for searing, browning and sautéing vegetables and meats as well as making the classic Spanish dish Paella. The two loop handles make for easier lifting, and the domed glass lid prevents the moisture from escaping and allows heat to easily circulate. Backed by a lifetime warranty, Calphalon's Commercial Nonstick Cookware is made to professional standards, offering the home chef unsurpassed cooking performance, superior construction and lasting durability. What sets it apart from other Calphalon lines is the LRS3 (Lifetime Release System), a multi-layer nonstick material that’s internally reinforced for effortless release and easy cleaning. Oven safe to 450 degrees F, the Commercial Nonstick line also features a durable and attractive glass lid that securely traps in juices as you cook. Each pan is made of a heavy-gauge aluminum, all-metal construction that provides superior cooking performance through even heat distribution.

Calphalon 2-pc. Traditional Santoku Cutlery Set

Santoku Knife: Combining features of a chef's knife and a cleaver, the Santoku is an all purpose Asian-style knife that's ideal for cutting meat, fish and vegetables. The word santoku means "three good things" - a reference to the three cutting tasks it performs so well: slicing, dicing and mincing. The Santoku is designed with kullens, or indentations along its edges, which reduce friction and prevent food from sticking to the blade. The knife also serves as a spatula as you cut, removing cut foods quickly and easily from the cutting surface. This two knife set contains one 5" and 7" knife.

Calphalon 9-in. Anodized Aluminum Commercial Hard-Anodized Chef's Skillet with Lid

The 9-in. Chef's Skillet with Lid is designed for various cooking tasks. Use it for making sauces, cooking vegetables or for braising, searing and deglazing small cuts of meat or foie gras. The long handle lets you tilt the skillet as you cook, and the lid seals in the juices and flavors. Oven- and broiler-safe.Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum that distributes the heat evenly and eliminates hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. Hard anodizing seals the cooking surface, making it stick-resistant and non-reactive to food. Handles are designed to stay cool on the stovetop and are balanced with such precision that even full pans are easy to manage and carry.