Calphalon 3-qt. Contemporary Stainless Chef's Pan

This 3-qt. chef's pan can be used for heating soups or for cooking vegetables. The lid helps trap moisture so flavors remain inside. A side helper handle facilitates lifting. About Calphalon Contemporary Stainless: now fashion-focused home chefs with a taste for all things modern have a line of cookware created just for them: Calphalon Contemporary Stainless. With its clean lines, smooth, lustrous surfaces and sleek, curvy silhouettes, it's the first cookware ever to bring stunning, contemporary design into the home kitchen. This new line features tri-ply construction, the choice of many professional chefs. A layer of heavy-gauge aluminum (sandwiched between the stainless interior and exterior) provides superb conductivity and even heating. The pans are ideal for stovetop use, in the oven and under the broiler. Sparkling glass lids let you monitor the cooking progress along the way. Sculpted handles stay cool on the stovetop. And for added convenience, the pans are dishwasher-safe.

Calphalon 3-qt. One Nonstick Chef's Pan

Sear meat, caramelize onions, cook sauces or heat soups using our 3-qt. chef's pan. Inside, a revolutionary new nonstick surface prevents even the stickiest or cheesiest foods from clinging to the bottom and sides even with the highest of heat. Introducing Calphalon One Nonstick, the latest cookware line that boasts a special nonstick cooking surface - the only one of its kind on the market today. It's the first to combine Calphalon's exclusive infused anodized technology with a revolutionary nonstick cooking surface - the One and only cookware you'll ever need. A special matrix of four interlocking nonstick layers comprise the interior surface, promising flawless food release of sticky foods like sushi rice, cheese or caramel as well as delicate foods such as omelettes and seafood. On the exterior, the pan's heavy-gauge aluminum construction is infused with a special polymer that resists stains and cleans-up beautifully. Classically-shaped, the pan has a flared rim for neater pouring, and is outfitted with a long, riveted, cool-to-the-touch stainless handle, perfectly balanced for lifting and carrying. Lastly, an elegant glass lid, complete with the Calphalon signature, is oven-safe to 450 degrees.

Calphalon 3-qt. Tri-ply Copper Chef's Pan

Calphalon Tri-Ply Copper unites centuries-old culinary tradition with distinctive style. Featuring graceful curves and a stunning combination of expertly finished, tri-bonded metals, this new collection is as beautiful as it is hard-working. Here, a 3-qt. Chef's Pan offers complete versatility when cooking. Use it to sear and brown meat, saute vegetables or cook a one-pan meal. A brushed copper exterior and aluminum inner core combine for superior conductivity (the best that there is) and precise cooking control for spectacular results. Fine-satin, brushed stainless steel interior won't react to foods and won't tarnish or change colors even when cooking acidic foods like tomato sauce. Other features include flared rims for easy pouring, well-riveted, curved handles that stay cool to the touch during stovetop use and stainless steel lids that trap steam, heat and flavors. Oven- and broiler-safe. Handwashing is recommended followed by thorough drying to avoid any spots.

Calphalon 9-in. Anodized Aluminum Commercial Hard-Anodized Chef's Skillet with Lid

The 9-in. Chef's Skillet with Lid is designed for various cooking tasks. Use it for making sauces, cooking vegetables or for braising, searing and deglazing small cuts of meat or foie gras. The long handle lets you tilt the skillet as you cook, and the lid seals in the juices and flavors. Oven- and broiler-safe.Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum that distributes the heat evenly and eliminates hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. Hard anodizing seals the cooking surface, making it stick-resistant and non-reactive to food. Handles are designed to stay cool on the stovetop and are balanced with such precision that even full pans are easy to manage and carry.

Calphalon 9-in. Anodized Aluminum Commercial Hard-Anodized Chef's Skillet with Lid

The 9-in. Chef's Skillet with Lid is designed for various cooking tasks. Use it for making sauces, cooking vegetables or for braising, searing and deglazing small cuts of meat or foie gras. The long handle lets you tilt the skillet as you cook, and the lid seals in the juices and flavors. Oven- and broiler-safe.Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum that distributes the heat evenly and eliminates hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. Hard anodizing seals the cooking surface, making it stick-resistant and non-reactive to food. Handles are designed to stay cool on the stovetop and are balanced with such precision that even full pans are easy to manage and carry.

All-Clad 4-qt. Copper Core Chef's Pan, Stainless Steel

All Clad is known for its superb quality in cookware and this 12-in. copper core chef's pan with lid is a prime example. It offers superb heat conductivity and distribution and you won't get "hot spots," so that your food cooks evenly. It features a stainless steel exterior layer with a band of copper for accent. The pan has a copper core surrounded by two layers of aluminum and a stainless steel cooking surface. Polished stainless steel handles stay cool during cooking and are secured with sturdy, non-corrosive rivets. Its stainless steel lid fits flush to the pan so you can seal in the food's flavor and it is oven-safe up to 500F degrees. Hand wash, as dishwasher-use will deteriorate the pan's exterior beauty.

All-Clad 2-qt. Cop-r-Chef Saute Pan

Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing. From their Cop-R-Chef Collection, this 2-Qt. Saute Pan with Lid features an extra-thick copper exterior, an inner core of pure aluminum that covers the bottom and up the sides, and a hand-polished 18/10 stainless steel interior that never reacts with food -- all bonded together to distribute heat evenly. The pan features a long, stay-cool stainless steel handle attached with non-corrosive rivets. Maintains it's best appearance when hand-washed.

All-Clad 3-qt. Cop-r-Chef Saute Pan

Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing. From their Cop-R-Chef Collection, this 3-Qt. Saute Pan with Lid features an extra-thick copper exterior, an inner core of pure aluminum on sides and bottom, and a hand-polished 18/10 stainless steel interior that never reacts with food -- all bonded together to distribute heat evenly. The pan features a long, stay-cool stainless steel handle and helping handle attached with non-corrosive rivets. Great for searing and browning meat, sauteing vegetables and cooking an intimate one pan meal.

All-Clad 1-qt. Cop-r-Chef Saucier Pan without Lid

Copper has always been the best conductor of heat, and this Saucier Pan, part of All-Clad's Cop-R-Chef collection, is among the best cookware has to offer in quality and performance. Its 1-qt. capacity is great for preparing sauces, melting butter or chocolate and heating or reheating food. Copper exterior on bottom and sides combined with a heavy aluminum core ensures your food will cook evenly and thoroughly. You'll rarely need to heat the pan above medium temperature. All-Clad is the undisputed choice among 4-star chefs and is available in five distinct designs.

All-Clad 2-qt. Cop-r-Chef Saucier Pan

Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing. From their Cop-R-Chef Collection, this 2-Qt. Saucier Pan features an extra-thick copper exterior, an inner core of pure aluminum on the bottom and sides, and a hand-polished 18/10 stainless steel interior that never reacts with food -- all bonded together to distribute heat evenly. Use the saucier for evenly heating and cooking sauces, melting butter or chocolate or reheating foods. The sloped sides are designed so ingredients properly reduce, resulting in flavorful blends. The pan features a long, stay-cool stainless steel handle. Maintains its appearance best when hand-washed.

All-Clad 3-qt. Cop-r-Chef Sauce Pan with Loop Handle

Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing. From their Cop-R-Chef Collection, this 3-Qt. Sauce Pan with Lid features an extra-thick copper exterior, an inner core of pure aluminum, and a hand-polished 18/10 stainless steel interior that never reacts with food -- all bonded together to distribute heat evenly. The pan features a long, stay-cool stainless steel handle and helping handle attached with non-corrosive rivets. Use it to quickly and thoroughly prepare sauces, reductions, heat or reheat food or cook pasta.

All-Clad 2-qt. Cop-r-Chef Sauce Pan

Copper has always been the best conductor of heat, and this Saucepan, part of All-Clad's Cop-R-Chef collection, is among the best cookware has to offer in quality and performance. Its 2-qt. capacity is great for heating soups, cooking sauces, melting chocolate and much more. Copper exterior on bottom and sides combined with a heavy aluminum core ensures your food will cook evenly and thoroughly. You'll rarely need to heat the pan above medium temperature. Lid fits securely to keep in moisture and flavor. All-Clad is the undisputed choice among 4-star chefs and is available in five distinct designs.

All-Clad 13-in. Cop-r-Chef Paella Pan

Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing. From their Cop-R-Chef Collection, this 13-in. Paella Pan with Lid features an extra-thick copper exterior, an inner core of pure aluminum, and a hand-polished 18/10 stainless steel interior that never reacts with food -- all bonded together to distribute heat evenly. The pan and lid feature stay-cool stainless steel handles, attached with non-corrosive rivets. Prepare marvelous seafood, sausage and poultry-filled paella, cooked to perfection!

Cuisinart 3.5-qt. Chef's Classic Nonstick Hard Anodized Saute Pan

Classic in shape, this saute pan is ideal for frying a variety of meats, poultry or fish. Tightly lidded, the saute pan tenderly finishes the cooking process with delicious results. The high, straight sides hold large capacities and prevent ingredients from spilling over while stirring or flipping; the tapered rim helps prevent drips when pouring off juices. The hard-anodized exterior is durable, dense and non-porous and one of the best materials for absorbing and distributing heat. The interior is made of Quantanium nonstick, reinforced with titanium so foods release easily, cooking is healthier with no added oils and cleanup is super quick. The cool-grip handle is dual riveted for added strength.

Cuisinart 2-qt. Chef's Classic Nonstick Hard Anodized Sauce Pan

This 2-qt. sauce pan is one you'll pull out again and again. It's useful for heating soups, cooking vegetables or making pudding. It has high, straight sides that hold large capacities with a tapered rim that helps prevent drips when pouring off juices. The hard-anodized exterior is durable, dense and non-porous and one of the best materials for absorbing and distributing heat. The interior is made of Quantanium nonstick, reinforced with titanium so foods release easily, cooking is healthier with no added oils and cleanup is super quick. The cool-grip handle is dual riveted for added strength. The glass lid is tempered and fits snugly so moisture and flavors stay locked in.