CHEFS PANS IV

Get a headstart on your cooking tasks with these quality chefs pans.
Just click on any buy button for more details and pricing.

Aisle 1 ~ 2 ~ 3 ~ 4

Silverstone 10-in. Restaurant Chef Skillet, Blue

Silverstone 10-in. Restaurant Chef Skillet, Blue

Ideal for frying, scrambling, sautéing or searing, the sloped sides prevent steam from forming in the pan. The curved sides offer easy stirring and allow foods to slide easily from the pan. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip blue silicone handle, oven safe to 400°F.


 
Silverstone 12-in. Restaurant Chef Skillet, Black

Silverstone 12-in. Restaurant Chef Skillet, Black

Ideal for frying, scrambling, sautéing or searing, the sloped sides prevent steam from forming in the pan. The curved sides offer easy stirring and allow foods to slide easily from the pan. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip black silicone handle, oven safe to 400°F.


 
Silverstone 10-in. Restaurant Chef Skillet, Black

Silverstone 10-in. Restaurant Chef Skillet, Black

Ideal for frying, scrambling, sautéing or searing, the sloped sides prevent steam from forming in the pan. The curved sides offer easy stirring and allow foods to slide easily from the pan. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip black silicone handle, oven safe to 400°F.


 
Silverstone 11-in. Restaurant Chef Square Griddle, Blue

Silverstone 11-in. Restaurant Chef Square Griddle, Blue

Low sides allow maximum access to the cooking surface making it ideal for foods like pancakes, eggs, French toast and grilled sandwiches. Nonstick interior makes cleanup easy. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip blue silicone handle, oven safe to 400°F.


 
Silverstone 2.5-qt. Restaurant Chef Windsor Pan, Black

Silverstone 2.5-qt. Restaurant Chef Windsor Pan, Black

Windsor pans have sloped sides, which are excellent for efficient stirring and whisking. The sloped sides also make the pan wider at the top than at the base. This encourages reduction of sauces through faster evaporation. Pouring spouts make transferring hot liquids easier. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip black silicone handle, oven safe to 400°F.


 
Silverstone 8-in. Restaurant Chef Skillet, Black

Silverstone 8-in. Restaurant Chef Skillet, Black

Ideal for frying, scrambling, sautéing or searing, the sloped sides prevent steam from forming in the pan. The curved sides offer easy stirring and allow foods to slide easily from the pan. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip black silicone handle, oven safe to 400°F.


 
Silverstone 12-in. Restaurant Chef Skillet, Blue

Silverstone 12-in. Restaurant Chef Skillet, Blue

Ideal for frying, scrambling, sautéing or searing, the sloped sides prevent steam from forming in the pan. The curved sides offer easy stirring and allow foods to slide easily from the pan. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip blue silicone handle, oven safe to 400°F.


 
Silverstone 11-in. Restaurant Chef Square Griddle, Black

Silverstone 11-in. Restaurant Chef Square Griddle, Black

Low sides allow maximum access to the cooking surface making it ideal for foods like pancakes, eggs, French toast and grilled sandwiches. Nonstick interior makes cleanup easy. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip black silicone handle, oven safe to 400°F.


 
Silverstone 2.5-qt. Restaurant Chef Windsor Pan, Blue

Silverstone 2.5-qt. Restaurant Chef Windsor Pan, Blue

Windsor pans have sloped sides, which are excellent for efficient stirring and whisking. The sloped sides also make the pan wider at the top than at the base. This encourages reduction of sauces through faster evaporation. Pouring spouts make transferring hot liquids easier. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip blue silicone handle, oven safe to 400°F.


 
Silverstone 8-in. Restaurant Chef Skillet, Blue

Silverstone 8-in. Restaurant Chef Skillet, Blue

Ideal for frying, scrambling, sautéing or searing, the sloped sides prevent steam from forming in the pan. The curved sides offer easy stirring and allow foods to slide easily from the pan. NSF certified, guraranteeing the highest construction and performance. Restaurant-styled cookware for fast, even heating. Nonslip blue silicone handle, oven safe to 400°F.


 
Calphalon 11-in. One Infused Anodized Chef's Skillet

Calphalon 11-in. One Infused Anodized Chef's Skillet

With its rounded sides, this chef's skillet easily adapts to making risotto or puddings; the flat bottom holds several chicken breasts for searing. It's from Calphalon One, the cookware with the new surface that lets your brown and deglaze like the professionals yet is easy to clean with its specially advanced polymer cooking surface, similar to nonstick. Infused anodized cookware is an exclusive breakthrough anodization process that infuses an advanced released polymer (similar to nonstick) into the aluminum surface penetrating and filling the metal pores and creating a hybrid surface of metal and nonstick that is stick- and stain-resistant, durable and versatile. It's the perfect surface for classic cooking techniques with easy cleanup. It's safe with metal utensils, is oven- and broiler-safe, carries a lifetime guarantee and is made in the USA.


 
Calphalon 11-in. One Nonstick Chef's Skillet

Calphalon 11-in. One Nonstick Chef's Skillet

Brown and deglaze meat or cook a shrimp and asparagus risotto in this one, very versatile pan. It comes with a snug-fitting lid to seal in juices and moisture for succulent results. The inside is a new nonstick surface developed by Calphalon, promising stick-free cooking and easy cleanup. Introducing Calphalon One Nonstick, the latest cookware line that boasts a special nonstick cooking surface - the only one of its kind on the market today. It's the first to combine Calphalon's exclusive infused anodized technology with a revolutionary nonstick cooking surface - the One and only cookware you'll ever need. A special matrix of four interlocking nonstick layers comprise the interior surface, promising flawless food release of sticky foods like sushi rice, cheese or caramel as well as delicate foods such as omelettes and seafood. On the exterior, the pan's heavy-gauge aluminum construction is infused with a special polymer that resists stains and cleans-up beautifully. Classically-shaped, the pan has a flared rim for neater pouring, and is outfitted with a long, riveted, cool-to-the-touch stainless handle. A side helper handle assists when lifting, especially when full. Lastly, an elegant glass lid, complete with the Calphalon signature, is oven-safe to 450 degrees.


 
Calphalon 13-in. One Nonstick Chef's SKillet

Calphalon 13-in. One Nonstick Chef's SKillet

This large skillet measures 13-in. and holds 6-quarts making it ideal for family-sized dinners like chicken and braised vegetables or beef roulades with red wine sauce. Food won't stick thanks to the revolutionary new cooking surface developed by Calphalon. Introducing Calphalon One Nonstick, the latest cookware line that boasts a special nonstick cooking surface - the only one of its kind on the market today. It's the first to combine Calphalon's exclusive infused anodized technology with a revolutionary nonstick cooking surface - the One and only cookware you'll ever need. A special matrix of four interlocking nonstick layers comprise the interior surface, promising flawless food release of sticky foods like sushi rice, cheese or caramel as well as delicate foods such as omelettes and seafood. On the exterior, the pan's heavy-gauge aluminum construction is infused with a special polymer that resists stains and cleans-up beautifully. Classically-shaped, the pan has a flared rim for neater pouring, and is outfitted with a long, riveted, cool-to-the-touch stainless handle. A side helper handle assists when lifting, especially when full. Lastly, an elegant glass lid, complete with the Calphalon signature, is oven-safe to 450 degrees.


 
Chef's Planet Nonstick Bakeliner

Chef's Planet Nonstick Bakeliner

Bakers, this item is a must-have! A Bakeliner saves heartache and headache, making foods easy to retrieve and clean-up a cinch. Never use cooking spray again! Placed on a half sheet-cake size baking pan, the nonstick surface allows cookies, pastry and more to slide or easily lift off. Usable on either side through thousands of baking sessions. The commercial grade thickness makes it durable, and it’s dishwasher safe. You can freeze or microwave it, too.


 
Chef's Planet 13x18 Nonstick DuoMat Sheet Pan Liner

Chef's Planet 13x18 Nonstick DuoMat Sheet Pan Liner

It’s one of those baker’s and candy maker’s essentials - the DuoMat. In half sheet-pan size, it does double duty as a nonstick surface for prepping and baking and a nonslip surface for tasks like kneading dough. One side is silicone and the other a nonstick material, making it durable enough for thousands of uses and safe to transfer from freezer to microwave or oven. Roll out pastries, decorate candies and bake your cookies using the same mat. You’ll never need cooking spray or grease again! Sticky candies and sugary cookies slide off with ease, and baked on ingredients like fruit fillings and caramel wash off with a little warm, soapy water. What could be simpler?


 

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