Le Creuset 9.5-qt. Oval Dutch Oven, Red

This striking oval Dutch oven by Le Creuset is a comfort-food favorite, because it absorbs and retains heat more efficiently as your pot roast, chicken and vegetables slowly braise and stew. It includes two convenient loop handles and a tight-fitting lid that helps seal in moisture and flavor. Constructed of cast iron to absorb heat quickly, distribute it evenly and retain it for maximum efficiency, even at low temperatures. Porcelain enamel surface won't react with food, and doesn't absorb odors or flavors. Elegant enough to take right to the table. Oven-safe to 450 degrees F and dishwasher-safe.

Le Creuset 5-qt. Oval Dutch Oven, Flame

You'll get a lifetime of use from this 5-qt. Oval French Oven. It's deal for browning and searing in, slow-cooking, re-heating and simmering foods. Use it for chilis, soups, stews and hearty ragouts and cacciatores. Secure lid seals in all the moisture and flavor. Roomy enough to cook a meal for the whole family. Move it from stovetop to oven when you're ready. Cast iron enameled French oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. Safe to use with metal utensils. Oven-safe to 450 degrees F. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.

Le Creuset 13.25-qt. Round Dutch Oven, Flame

Professional and home chefs will get a lifetime of use from this 13-qt. Round Dutch Oven. Ideal for browning and searing in, cooking and re-heating chilis, stew, chowders and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Roomy enough to cook a meal and still have plenty of leftovers. Move it from stovetop to oven when you're ready. Cast iron enameled Dutch oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. Safe to use with metal utensils. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.

Le Creuset 4.5-qt. Round Dutch Oven, Red

Cook on the stovetop then move food into the oven using this 4.5-qt. Round Dutch Oven. Ideal for browning and searing in, cooking and re-heating risotto, soups, stew, chowders and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Move it from stovetop to oven when you're ready. Cast iron enameled Dutch Oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. Safe to use with metal utensils. Oven-safe to 450 degrees F. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.

Le Creuset 2-qt. Round Dutch Oven, Flame

Cook on the stovetop then move food into the oven using this 2-qt. Round Dutch Oven. Ideal for cooking and re-heating risotto, soups, stew, chowders and for simmering or slow-cooking foods. Secure lid seals in moisture and flavor. Move it from stovetop to oven when you're ready. Cast iron enameled Dutch oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. Safe to use with metal utensils. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass on your Le Creuset on to the next generation of promising cooks.

Le Creuset 6.75-qt. Oval Dutch Oven, Kiwi

Since 1925, artisans at Le Creuset have been making richly enameled cast iron cookware in the French village of Fresnoy-le-Grand. Each piece from their line is individually created, coated, fired and inspected in order to bring you the finest quality cookware-to-tableware available. The cast iron construction is superior to other cookware because it absorbs and retains heat more efficiently as your pot roast, chicken and vegetables slowly braise and stew in the oven. The 6.75-qt. oval Dutch oven is fitted with two loop handles and comes with a domed lid to seal in the juices while your dish cooks. Oven-safe to 450 degrees.

Le Creuset 3.5-qt. Round Dutch Oven, Kiwi

Cook on the stovetop then move food into the oven using this 3.5-qt. round Dutch oven. Ideal for cooking and re-heating risotto, soups, stew, chowders and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Move it from stovetop to oven when you're ready. Cast iron enameled Dutch oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. Safe to use with metal utensils. Oven-safe to 450 degrees. About Le Creuset: Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass on your Le Creuset on to the next generation of promising cooks.

Le Creuset 12-oz. Round Mini Cocotte, Flame

This adorable 12-oz. cast iron Mini Cocotte is equipped with a lid attached to a phenolic knob which makes it oven safe up to 400°F. Serve individual pot pies, soups, and appetizers straight from the oven to the table. About Le Creuset... Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.

All-Clad 5.5-qt. Round Copper Core Dutch Oven

All Clad is known for its superb quality in cookware and this 5.5-qt. Dutch oven demonstrates why. It combines the excellent heat conductivity of copper with the easy maintenance and beauty of stainless steel. Crafted of a unique five-ply construction, the cookware contains a core of pure copper that spreads heat quickly and evenly across the bottoms of pots and pans and all the way up the sides. This pan is perfect for braising veal shanks, baking beans, or slow cooking stews and soups under its domed lid. The polished 18/10 stainless-steel lid and stay-cool loop handles are riveted for strength and won't be harmed by an oven's heat, even though it is oven-safe up to 500F degrees. Hand wash, as dishwasher-use will deteriorate the pan's exterior beauty.

Le Creuset 5.5-qt. Round Dutch Oven, Satin Black

Satin Black- This stunning new color, combines the beauty of Le Creuset craftsmanship with the timeless elegance of black. Satin Black will complement any decor. Not only stylish, each product is fully enameled and exhibits exceptional performance and the versatility to adapt to any cooking style and heat source. This collection looks striking while performing in your kitchen or being used to serve at the table. This 5.5-qt. cast iron Round Dutch Oven is an excellent choice of cookware for beginning or expert chefs. The cast iron construction has superior heat retention, which makes it easier to cook at very low temperatures for extended periods of time. The tight fitting lids help to seal in moisture allowing for tender meat dishes and flavorful soups and stews. About Le Creuset... Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.

Visions 5.3-qt. Dutch Oven, Amber

Visions cookware is made of a patented glass-ceramic material that offers more versatility than any other cookware. Visions products, available in the classic Amber color that made it a customer favorite when it was first introduced, can easily go from practical cookware in the kitchen to the attractive serveware on the table, showing both fashion and function. As well as having outstanding durability, the unique, transparent material used for Visions allows cooks to easily monitor food without having to handle hot pans or lids. The Amber Dutch Oven is microwave, oven, stovetop and freezer safe, so you can cook and store leftovers in the same dish. Offering further convenience, the Visions line is also dishwasher safe. You can have many truly one-pot meals with this 5.3-qt. Dutch oven.

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