Lodge 12-in. Cast Iron Cornstick Pan

This cast iron Cornstick Pan is reminiscent of simpler times, when wood-burning stoves produced warm hearty meals. Made of heavy-duty cast iron, it features 7 sections shaped like ears of corn, perfect for baking your favorite cornbread - try adding some cheddar cheese and jalapeno peppers for a little extra kick. What a great accompaniment to stews, chilis and barbecues! Cast iron is one of the best materials for conducting and retaining heat, and it's healthy to cook with. Pan works best once seasoned and foods release easily with a light coating of oil. For best results, always preheat before adding your batter. So durable, it will never bend, break or warp.

Lodge 7-c. Logic Cast Iron Drop Biscuit Pan

Bake big, fluffy biscuits without a rolling pin using this special biscuit pan from Lodge. Just spoon your favorite mix into the seven molds and bake in your oven. The bottoms will be golden brown while the insides bake soft and fluffy. The biscuit pan is made of durable cast iron, designed to spread heat evenly and retain it exceptionally well.

Emerilware from All-Clad 13x10-in. Cornbread Pan

This cornbread pan is a unique item that is perfect for making your favorite cornbread recipes and goes easily from the stove to the table.

Chicago Metallic 16x8 Professional Nonstick Perforated French Bread Pan

The perforated design of this French Bread Pan promotes even browning and a crisper crust on fresh or frozen breads. Heavy-gauge steel with SilverStone non-stick surface for easy release and cleanup. 16" x 8" x 3".

Chicago Metallic 17x9 Professional Nonstick Perforated Baguette Pan

The perforated design of this French Bread Pan promotes even browning and a crisper crust on fresh or frozen breads. Heavy-gauge steel with SilverStone non-stick surface for easy release and cleanup. Holds 3 baguettes and measures 17-in. x 9-in.

Le Creuset 1.125-qt. Loaf Pan, Citrus

This 1 1/8-qt. stoneware Loaf Pan doesn't just have to be limited to baking aromatic loaves of bread. It also serves as a great piece of bakeware that you can slice, serve and store in. The easy grip rim on all sides of the piece allows you to comfortably lift and carry the piece from the oven to the table.