Emile Henry 12-in. Provencale Le Grand Pie Dish, Azur

The glazes in the Provencale collection are transparent, creating bright, vibrant colors for your kitchen. Made from Burgundy clay at one of the few French factories that still produces authentic claywares to traditional high standards, this earthenware pie dish provides gentle, even heat distribution to help create perfect pies. This extra-large size is ideal for a crowd or for roasting meats and vegetables. The dish goes effortlessly from freezer to oven to table. 12-in diameter, 2.25-in. deep. Dishwasher safe. Made in France.

Le Creuset 10-in. Pie Dish, Red

This 10-in. stoneware Deep Dish Pie Plate is actually more like a multi-purpose dish that you can bake, slice, serve and store in. This pan can be used in the oven, broiler or microwave and will not absorb odors or flavors. The durable finish resists chipping, scratching and staining. These beautiful pieces go straight from baking to the tabletop, then to the refrigerator or freezer for storage.

Emile Henry 9-in. Couleurs Pie Dish, Blanc

Present your best cherry, pumpkin or fresh strawberry pie in this stylish & sturdy pie dish. It is handcrafted of Burgundy clay that offers excellent heat conduction and retention, so pies bake and brown evenly. The rich glaze, applied by hand, makes each piece unique and provides a scratch-resistant surface that cleans up easily. Ridges on the rim produce a fluted-edge piecrust. About Emile Henry… In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay - one of the purest of clays, and finish each one with a process known as CERADON, which makes them extremely solid and durable. Containing no lead or cadmium, the clay is one of the best materials for baking and serving.

Emile Henry 5.5-in. Provencale Individual Pie Dish, Citron

The glazes in the Provencale collection are transparent, creating bright, vibrant colors for your kitchen. Made from Burgundy clay at one of the few French factories that still produces authentic claywares to traditional high standards, these 1-cup, 5.5-in. earthenware pie dishes provide gentle, even heat distribution to help create perfect, personal-sized pies. The dishes go effortlessly from freezer to oven to table. Dishwasher safe. Made in France. About Emile Henry… In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay - one of the purest of clays, and finish each one with a process known as CERADON, which makes them extremely solid and durable. Containing no lead, the clay is one of the best materials for baking and serving.

Chantal 1.25-qt. Heart-Shaped Deep Pie Dish, Glossy Red

Chantal heart deep dish pie dish has a durable non-porous glaze won't react with flavors. Table ready and dishwasher safe. Lead and cadmiun-free. Can be used in the oven, microwave and freezer. Chantal Ceramic Bakeware carries a limited warranty for 1-year against cracking, crazing or fading. The warranty guarantees replacement at no charge of any piece of Chantal Bakeware for defects in material or workmanship under normal use following the use and care instructions.

Chantal 9.5-in. Deep Dish Pie Pan, Glossy Garden Green

This deep dish pie pan is beautiful with a high gloss glaze, rich vibrant colors, and functional with thick walls and bottom for superior heat retention and uniform baking. This high quality bakeware can withstand high oven temperatures and the durable glaze is safe for cutting and serving with metal utensils. Table ready and dishwasher-safe. Can be put in the dishwasher, oven, microwave and freezer. For occasional dried-on food, sprinkle with a teaspoon of baking soda and water and scrub with a nylon or plastic scrubber. Do not use steel wool, scouring pads, oven cleaners, bleach and other strong cleaners. Do not use on gas or electric stovetop. Not recommended for broiler use. To prevent chipping or breakage, do not drop, over-stack or knock against sides of sink. Before microwaving frozen meals, thaw in refrigerator for the best results. Do not run cold water into a hot dish, cracking could occur from sudden temperature change. Chantal Ceramic Bakeware carries a limited warranty for 1-year against cracking, crazing or fading. The warranty guarantees replacement at no charge of any piece of Chantal Bakeware for defects in material or workmanship under normal use following the use and care instructions.

Le Creuset 10-in. Pie Dish, Cobalt Blue

Our new, larger 10" Pie Dish is truly an All-in-One Dish that you can bake, slice, serve and store in. This pan can be used in the oven, broiler or microwave and will not absorb odors or flavors. The durable finish resists chipping, scratching and staining. These beautiful pieces with their bold classic colors can go straight from baking to the tabletop making a beautiful presentation, then to the refrigerator or freezer for storage.

Chantal 9.5-in. Deep Dish Pie Pan, Glossy Cinnabar

This deep dish pie pan is beautiful with a high gloss glaze, rich vibrant colors, and functional with thick walls and bottom for superior heat retention and uniform baking. This high quality bakeware can withstand high oven temperatures and the durable glaze is safe for cutting and serving with metal utensils. Table ready and dishwasher-safe. Can be put in the dishwasher, oven, microwave and freezer. For occasional dried-on food, sprinkle with a teaspoon of baking soda and water and scrub with a nylon or plastic scrubber. Do not use steel wool, scouring pads, oven cleaners, bleach and other strong cleaners. Do not use on gas or electric stovetop. Not recommended for broiler use. To prevent chipping or breakage, do not drop, over-stack or knock against sides of sink. Before microwaving frozen meals, thaw in refrigerator for the best results. Do not run cold water into a hot dish, cracking could occur from sudden temperature change. Chantal Ceramic Bakeware carries a limited warranty for 1-year against cracking, crazing or fading. The warranty guarantees replacement at no charge of any piece of Chantal Bakeware for defects in material or workmanship under normal use following the use and care instructions.

Le Creuset 9.75-in. Tarte Tatin Dish, Red

While the inspiration for this pan came from the tempting, homey, Tarte Tatin, a beautifully simple dessert recipe treasured in France, this beautiful Le Creuset piece is perfect for everyday and special days, appetizers, main courses and desserts. Handcrafted of porcelain enamel cast iron, it's designed to perform with recipes that are started on top of the stove and are finished in the oven. It's nearly 9.75-inches in diameter and large flat side handles that make it easy to lift, rotate or flip foods over onto a plate. Today's cooks will appreciate the joy of Tatin-style cooking since it looks more difficult and elaborate than it is, and all the preparation and cooking can be done in just one dish.

Le Creuset 2-qt. Apple Baking Dish, Red

Shaped like an apple and the color of a Red Delicious, this cast iron piece from Le Creuset is flat so the tops of your cobblers or crisps brown nicely as they bake. Crafted by French artisans, this enameled piece is cookware and serveware at its finest. It absorbs and retains heat more efficiently as you cook, roast and bake. It's a collectible piece you'll cherish a lifetime. Dishwasher-safe.

Le Creuset 9.75-in. Tarte Tatin Dish, Cobalt Blue

While the inspiration for this pan came from the tempting, homey, Tarte Tatin, a beautifully simple dessert recipe treasured in France, this beautiful Le Creuset piece is perfect for everyday and special days, appetizers, main courses and desserts. Handcrafted of porcelain enamel cast iron, it's designed to perform with recipes that are started on top of the stove and are finished in the oven. It's nearly 9.75-inches in diameter and large flat side handles that make it easy to lift, rotate or flip foods over onto a plate. Today's cooks will appreciate the joy of Tatin-style cooking since it looks more difficult and elaborate than it is, and all the preparation and cooking can be done in just one dish.