All-Clad 3-qt. Cop-r-Chef Sauce Pan

From All-Clad's Cop-R-Chef Collection, this 3-qt. Sauce Pan is designed for cooking sauces, melting butter or chocolate or reheating foods. It features an extra-thick copper exterior, an inner core of pure aluminum that covers the bottom and sides, and a hand-polished 18/10 stainless steel interior that never reacts with food -- all bonded together to distribute heat evenly. The pan features a long, stay-cool stainless steel handle attached with non-corrosive rivets. Maintains its appearance longest when hand-washed. Ask any professional chef about which cookware to choose and he or she will quickly sing the praises of All-Clad. For years, All-Clad has been the choice in 4-Star kitchens all over the world. And it's no wonder, given the cookware's triple-ply construction, impeccable balance and meticulous hand-finishing.

Calphalon 1.5-qt. Contemporary Nonstick Sauce Pan

Calphalon Contemporary Nonstick, the most recent addition to the Calphalon line, makes it easy to enjoy healthy cooking and will inspire you to experiment with new recipes. This 1.5-qt. sauce pan is just the right size for boiling a few eggs, heating up portions for one or two people and preparing soup. Use it for simmering and reducing sauces and gravies, too.Key features of this line include glass and stainless lids for see-through monitoring of food as it cooks, nonstick interiors for easy clean-up and healthful cooking paired with heavy-gauge, hard-anodized aluminum for even heating and lasting performance, stay-cool, arched handles that are double-riveted to provide comfort while cooking, and full-capacity lines along the interiors to prevent over-filling.

Calphalon 1.5-qt. Tri-Ply Stainless Steel Sauce Pan

Perfect for preparing and heating soup and sauces, boiling eggs, or cooking veggies and grains for one or two, this 1.5-qt. sauce pan with lid combines the beauty of stainless steel with the superior performance of aluminum. It's the ultimate in Calphalon cookware while still being budget-friendly. Interior and exterior layers of surgical-quality, 18/10 stainless steel surround an inner core of highly conductive, heavy gauge aluminum. The aluminum core spreads heat evenly and responds to temperature changes quickly. The softly brushed, stainless interior provides clear visual clues when cooking and naturally masks signs of wear. And the mirror-polished exterior provides the brilliant look stainless lovers admire. The ergonomic Cool V handle design provides superior balance and feel and vents heat away from the long handle, keeping it touchably cool on the stovetop. A domed, tempered glass lid lets you monitor cooking at a glance as it re-circulates moisture and nutrients back into the food.

Cuisinart 1.5-qt. Chef's Classic Stainless Sauce Pan

This sauce pan is great for classic cooking techniques like slow simmers, rolling boils and the reduction of liquids. Made of 18/10 stainless steel, it features a cool-grip handle, riveted for added durability, a tapered rim for drip-free pouring and a tight-fitting lid that seals in moisture and nutrients for healthier, more flavorful results every time you cook. Cuisinart Chef's Classic Stainless Cookware Collection was inspired by the kitchens of France and the chefs that train and work in them. The line features 18/10 stainless steel and pure aluminum encapsulated in the base for fast and even heating. This pan is unsurpassed at distributing heat quickly and spreading it evenly with no hot spots. The stainless cooking surface does not discolor, won't react with food or alter flavors.

Calphalon 2-qt. Simply Calphalon Stainless Sauce Pan

This generously proportioned sauce pan will have dozens of uses in your busy kitchen, from whipping up tangy marinara to reheating yesterday's chili. You'll love it for noodles and rice; couscous and risotto. The domed glass cover makes it easy to keep an eye on food while cooking. The brushed stainless steel interior stands up to years of stirring with nary a visible scratch.Inside every Simply Calphalon Stainless pan is a bottom core crafted from heavy-gauge, highly conductive aluminum. Interior and exterior surfaces of Simply Calphalon Stainless are made from surgical quality, 18/10 stainless steel. Ease of maneuverability, sturdy construction and good looks - everything you've come to associate with Calphalon cookware just became even more affordable.

All-Clad 1.5-qt. Stainless Steel LTD Reduction Sauce Pan

If you're looking for a special gift set for a favorite cook, how about this Windsor pan from All-Clad plus a hard cover book "How to Make Sauces & Gravies" from the Cook's Illustrated Library? The pan's classic styling features flared sides, perfect for reducing sauces. The narrow bottom ensures liquids cook more rapidly while the larger, open top encourages quick reduction. The 1.5-qt. pan is triple bonded: a layer of pure aluminum rests between a charcoal black aluminum exterior and an 18/10 stainless steel cooking surface. The hard-anodized exterior won't scratch or peel and adds a brushed, commercial-look. It has a long, stay-cool handle and comes with a snug-fitting lid. Recipes inside the book include Turkey Gravy, Bechamel Sauce, Hollandaise, a selection of Asian and Barbecue sauces plus others.

Calphalon 2.5-qt. One Infused Anodized Sauce Pan

Boil potatoes or pasta, heat oatmeal for your morning breakfast or warm up last night's leftovers in this sauce pan. It's from Calphalon One, the cookware with the new surface that lets your brown and deglaze like the professionals yet is easy to clean with its specially advanced polymer cooking surface, similar to nonstick.Infused anodized cookware is an exclusive breakthrough anodization process that infuses an advanced released polymer (similar to nonstick) into the aluminum surface penetrating and filling the metal pores and creating a hybrid surface of metal and nonstick that is stick- and stain-resistant, durable and versatile. It’s the perfect surface for classic cooking techniques with easy cleanup. It's safe with metal utensils, is oven- and broiler-safe, carries a lifetime guarantee and is made in the USA.

All-Clad 1-qt. Stainless Sauce Pan

All-Clad Stainless offers this 1-qt. Saucepan for making small amounts of sauce, au jus, melting butter or chocolate. It's core of aluminum spreads from the bottom up the entire sides of the pan so you get even, thorough heating without cold or hot spots. Stainless interior is hand-polished and cleans up beautifully, like the exterior, to look like new again use after use.All-Clad Stainless cookware is crafted from three permanently bonded layers of metal. A layer of pure aluminum rests between an 18/10 stainless steel cooking surface and an exterior layer of magnetic stainless steel. Designed to perform on all conventional ranges, as well as on induction cooktops, heat spreads quickly and evenly to produce superior results. Each piece features a long, stay cool handle, a well-fitted stainless steel lid and is dishwasher safe. All-Clad cookware is the undisputed choice in four-star kitchens and is available in five distinct designs.

All-Clad 4-qt. Stainless Sauce Pan

Use this All-Clad Stainless 4-qt. Sauce Pan for cooking plenty of pasta, grains, vegetables or a cheesy sauce for your macaroni. Heavy aluminum core on bottom and sides allows food to cook evenly and thoroughly. Conducts heat quickly, so you'll rarely cook on high temperatures. Hand-polished stainless interior cleans up beautifully, as does exterior, and won't react with food. Lid seals in moisture and flavors.All-Clad Stainless cookware is crafted from three permanently bonded layers of metal. A layer of pure aluminum rests between an 18/10 stainless steel cooking surface and an exterior layer of magnetic stainless steel. Designed to perform on all conventional ranges, as well as on induction cooktops, heat spreads quickly and evenly to produce superior results. Each piece features a long, stay cool handle and a well-fitted stainless steel lid. Dishwasher safe. All-Clad is the undisputed choice among 4-star chefs and is available in five distinct designs.

Calphalon 4.5-qt. Contemporary Nonstick Sauce Pan with Steamer Insert

With just the pan and the lid, you can simmer sauces or heat soups. The 4.5-qt. sauce pan also comes with a steamer insert that fits right inside the pan, allowing you to steam fresh veggies or dumplings. The glass lid fits both. Key features of this line include glass and stainless lids for see-through monitoring of food as it cooks, nonstick interiors for easy clean-up and healthful cooking paired with heavy-gauge, hard-anodized aluminum for even heating and lasting performance, stay-cool, arched handles that are double-riveted to provide comfort and instill confidence while cooking, and full-capacity lines along the interiors to prevent over-filling.

All-Clad 2-qt. Cop-r-Chef Sauce Pan

Copper has always been the best conductor of heat, and this Saucepan, part of All-Clad's Cop-R-Chef collection, is among the best cookware has to offer in quality and performance. Its 2-qt. capacity is great for heating soups, cooking sauces, melting chocolate and much more. Copper exterior on bottom and sides combined with a heavy aluminum core ensures your food will cook evenly and thoroughly. You'll rarely need to heat the pan above medium temperature. Lid fits securely to keep in moisture and flavor. All-Clad is the undisputed choice among 4-star chefs and is available in five distinct designs.

All-Clad 2-qt. Stainless Sauce Pan

This is a terrific all-purpose pot for cooking vegetables, rice, oatmeal, and dozens of other foods. The pan heats well because of its thick aluminum core, and the outside is protected by a layer of shiny stainless steel. This 2-quart pan is a little taller than standard 2-quart saucepans and therefore has a narrower surface area, which means you can leave it on the stovetop longer and foods will be less likely to scorch.

Calphalon 4.5-qt. Contemporary Nonstick Sauce Pan

Calphalon Contemporary Nonstick, the most recent addition to the Calphalon line, makes it easy to enjoy healthy cooking and will inspire you to experiment with new recipes. Here, their 4.5-qt. sauce pan is ample enough for making sauces, soups, pasta and rice. Especially convenient is the added side handle to aid in draining water and moving from stove to serving area. Key features include glass and stainless lids for see-through monitoring of food as it cooks, nonstick interiors for easy clean-up and healthful cooking paired with heavy-gauge, hard-anodized aluminum for even heating and lasting performance, stay-cool, arched handles that are double-riveted to provide comfort and instill confidence while cooking, and full-capacity lines along the interiors to prevent over-filling. Please Note: Note recommended for use with induction stove tops.

Le Creuset 2.75-qt. Precision Pour Sauce Pan, Red

Le Creuset saucepans are ideal for simmering and cooking the most delicate sauces or cooking caramel at a high temperature. Their latest creation - the Precision Pour Sauce Pan - makes it even easier - a new pouring lip that doesn't drip, and a longer phenoloic handle for better balance. Oven-safe to 450 degrees F. About Le Creuset: Cast iron cookware dates back to the early middle ages and is a craft has since been shared from generation to generation. Although the Le Creuset foundry at Fresnoy-le-Grand in Northern France is now fully modernized with faster production facilities, each piece of Le Creuset Cast Iron Cookware is unique. Every item is still individually made, passing through craftsmen's hands for the final stages of finishing. In this way, as has always been the case, no two pieces are ever exactly the same.

Le Creuset 1.25-qt. Precision Pour Sauce Pan, Red

Le Creuset saucepans are ideal for simmering and cooking the most delicate sauces or cooking caramel at a high temperature. Their latest creation - the Precision Pour Sauce Pan - makes it even easier - a new pouring lip that doesn't drip, and a longer phenoloic handle for better balance. Oven-safe to 450 degrees F. About Le Creuset:Cast iron cookware dates back to the early middle ages and is a craft has since been shared from generation to generation. Although the Le Creuset foundry at Fresnoy-le-Grand in Northern France is now fully modernized with faster production facilities, each piece of Le Creuset Cast Iron Cookware is unique. Every item is still individually made, passing through craftsmen's hands for the final stages of finishing. In this way, as has always been the case, no two pieces are ever exactly the same.

Vollrath Co. 6-in. Tribute Sauce Pan with Insulated Handle

The cookware for "the cook who really cooks".The rough tough cookware designed for the high volume professional kitchens. Made out of three layers of 18/8 stainless steel/ 3004 Aluminum/ 18/0 stainless steel. Insulated Gator Grip plated steel handle attached with three stainless steel low profile rivets for easy cleaning. Safe for use on any stovetop surface, including induction, handle safe up to 450F.