Scanpan 3-qt. Nonstick Classic Nonstick Sauce Pan

Prepare your sauces, soups, chili, side dishes and more with ease using this 3-qt. sauce pan. Food won't stick and the consistent heating allows everything to cook thoroughly for tasty results. Part of the Classic Ceramic Titanium line, this sauce pan features a pressure-cast aluminum body to ensure even heating without warping. The ceramic titanium compound is super-heated then fired onto the pan's exterior for an extraordinarily hard surface. The interior surface is then coated with a nonstick compound that withstands even metal utensils. The spring-lock handle is completely hygienic and designed to stay cool as you cook. Overall, the sauce pan is one of the highest quality pieces you can add to your kitchen. For nearly 50 years, Scanpan Denmark has been at the forefront of inventing advanced cookware technology to make life easier both for the hobby chef and the serious cook. Scanpan has been consistently rated "Best Nonstick Cookware" by consumer publications since 1987. Its new, improved cooking surface is now dishwasher-safe.

Cuisinart 3-qt. Chef's Classic Stainless Sauce Pan

For a ham and split pea soup, a tangy barbecue sauce or a custard pie filling, this 3-qt. sauce pan is sized for all your cooking needs. Made of 18/10 stainless steel, it features a cool-grip handle, riveted for added durability, a tapered rim for drip-free pouring and a tight-fitting lid that seals in moisture and nutrients for healthier, more flavorful results every time you cook. Cuisinart Chef's Classic Stainless Cookware Collection was inspired by the kitchens of France and the chefs that train and work in them. The line features 18/10 stainless steel and pure aluminum encapsulated in the base for fast and even heating. This sauce pan is unsurpassed at distributing heat quickly and spreading it evenly with no hot spots. The stainless steel cooking surface does not discolor, won't react with food or alter flavors.

Calphalon 3.5-qt. One Nonstick Sauce Pan

Make grits for breakfast, soup for lunch and a creamy sauce for your evening pasta using this one pan. From Calphalon One Nonstick, it's the latest in nonstick cookware that promises no sticking and easy release every time. Introducing Calphalon One Nonstick, the latest cookware line that boasts a special nonstick cooking surface - the only one of its kind on the market today. It's the first to combine Calphalon's exclusive infused anodized technology with a revolutionary nonstick cooking surface - the One and only cookware you'll ever need. A special matrix of four interlocking nonstick layers comprise the interior surface, promising flawless food release of sticky foods like sushi rice, cheese or caramel as well as delicate foods such as omelettes and seafood. On the exterior, the pan's heavy-gauge aluminum construction is infused with a special polymer that resists stains and cleans-up beautifully. Classically-shaped, the pan has a flared rim for neater pouring, and is outfitted with a long, riveted, cool-to-the-touch stainless handle. A side helper handle assists when lifting, especially when full. Lastly, an elegant glass lid, complete with the Calphalon signature, is oven-safe to 450 degrees.

Calphalon 1.5-qt. One Nonstick Sauce Pan

Cook oatmeal, warm a vegetable soup or create an lovely Hollandaise sauce in this 1.5-qt. pan. It's from Calphalon's latest cookware line, Calphalon One Nonstick, with a special interlocking nonstick surface that prevents stuck-on messes. Even thick oatmeal or cheesy sauces come out beautifully every time. Introducing Calphalon One Nonstick, the latest cookware line that boasts a special nonstick cooking surface - the only one of its kind on the market today. It's the first to combine Calphalon's exclusive infused anodized technology with a revolutionary nonstick cooking surface - the One and only cookware you'll ever need. A special matrix of four interlocking nonstick layers comprise the interior surface, promising flawless food release of sticky foods like sushi rice, cheese or caramel as well as delicate foods such as omelettes and seafood. On the exterior, the pan's heavy-gauge aluminum construction is infused with a special polymer that resists stains and cleans-up beautifully. Classically-shaped, the pan has a flared rim for neater pouring, and is outfitted with a long, riveted, cool-to-the-touch stainless handle, perfectly balanced for lifting and carrying. Lastly, an elegant glass lid, complete with the Calphalon signature, is oven-safe to 450 degrees.

Swiss Diamond 1.4-qt. Nonstick Sauce Pan

The 1.4-quart nonstick sauce pan from Swiss Diamond is made with an ultra-hard coating that incorporates diamond crystal in combination with a non-stick nano-composite. This coating is used because of their its abrasion resistance, excellent thermal conductance and maximum non-stick properties. The skillet is made from heavy duty, professional quality 6mm thick pressure cast aluminum that will never warp. It has a perfectly flat base for use on all ceramic, gas and electric cook tops and an ergonomic handle that is over safe up to 500F (260C). The sauce pan has a vented, heat tempered glass cover for see-through convenience.

Berndes 3.25-qt. Nonstick SignoCast Sauce Pan

Saucepan w/Glass Lid, SignoCast, 3.25-qt.

Berndes 12-pc. Nonstick Milestone Sauce Pan and Fondue Set

Saucepan and Fondue Set, Milestone, 12-pc.

Berndes 3.25-qt. Nonstick Tradition Sauce Pan

Saucepan w/Glass Lid, Tradition, 3.25-qt.

All-Clad 1.5-qt. Stainless Reduction Sauce Pan

For the gourmet cook, a beautiful gift suggestion that includes a spectacular looking Windsor pan from All-Clad plus a hard cover book "How to Make Sauces & Gravies" from the Cook's Illustrated Library. The pan's classic styling features flared sides, perfect for reducing sauces. The narrow bottom ensures liquids cook more rapidly while the larger, open top encourages quick reduction. The 1.5-qt. pan is triple bonded with a brilliant stainless interior and exterior and a pure aluminum core that runs from the bottom of the pan all the way up the sides so heat is distributed evenly. It has a long, stay-cool handle and comes with a snug-fitting lid. Recipes inside the book include Turkey Gravy, Bechamel Sauce, Hollandaise, a selection of Asian and Barbecue sauces plus others.

Calphalon 4.5-qt. Tri-Ply Stainless Steel Sauce Pan

This 4.5-qt. sauce pan with lid combines the beauty of stainless steel with the superior performance of aluminum for the ultimate in Calphalon cookware. Use it for cooking spaghetti sauce, heating chili or boiling potatoes. Interior and exterior layers of surgical-quality 18/10 stainless steel surround an inner core of highly-conductive, heavy gauge aluminum. The aluminum core spreads heat evenly, and responds to temperature changes quickly. The softly brushed, stainless interior provides clear visual clues when cooking and naturally masks signs of wear. And the mirror-polished exterior provides the brilliant look stainless lovers admire. The ergonomic Cool V handle design provides superior balance and feel, and vents heat away from the long handle, keeping it touchably cool on the stove-top. A domed, tempered glass lid lets you monitor cooking at a glance as it re-circulates moisture and nutrients back into the food.

Calphalon 4-qt. Simply Calphalon Nonstick Sauce Pan

This nonstick sauce pan is the perfect size for making pasta or grains, heating or prepping sauces, simmering soups and much more. The handy side loop-handle makes it easy to transport to and from the stove. It features Calphalon's signature hard-anodized aluminum construction for excellent conductivity and even heating along the bottom and sides of the pan. The interior surface is double-coated with Calphalon's sturdy, reliable nonstick coating. The stainless domed lid fits securely to keep in moisture and flavor, while the double riveted handles enhance its durability. The sauce pan is oven-safe to 450 degrees. It's a staple for your kitchen that's beautiful, functional and affordable.

Calphalon 2-qt. Simply Calphalon Nonstick Sauce Pan

This 2-qt. saucepan is ideal for making and re-heating sauces, soups, pasta and grains. It features Calphalon's signature hard-anodized aluminum construction for excellent conductivity and even heating along the bottom and sides of the pan. The interior surface is double-coated with Calphalon's sturdy, reliable nonstick coating. The stainless domed lid fits securely to keep in moisture and flavor, while the double riveted handles enhance its durability. The sauce pan is oven-safe to 450 degrees. It's a staple for your kitchen that's beautiful, functional and affordable.

Viking 1.5-qt. Stainless Steel Professional Cookware Sauce Pan

When you want the ultimate in cookware, manufactured by a name synonymous with professional kitchens, seek Viking. Known for exceptional appliances, its high-quality cookware products are manufactured in Belgium yet designed in the U.S., so you get the best of design and materials. This 1.5-qt. Sauce Pan is just the right size for poaching an egg or two, making a quick sauce or heating some soup. Each piece offers exclusive Therm-alloy construction unavailable in any other cookware, which consists of 7 layers of 18/10 stainless steel and aluminum alloys that extend throughout the vessel. This combination ensures lifetime performance, durability and easy cleanup. You’ll conserve energy by using lower heat settings, since it conducts heat so evenly and efficiently. A magnetic stainless steel layer makes it perfect for induction while it also is suitable with gas, electric, halogen and ceramic - plus, it’s oven and broiler safe. The ergonomic stainless steel handle is securely riveted, and the unique venting design provides maximum comfort and handling. Viking cookware is hygienic, easy to clean and offers lasting beauty for your kitchen. Lifetime warranty against manufacturing defects.

Viking 3-qt. Stainless Steel Professional Cookware Sauce Pan

When you want the ultimate in cookware, manufactured by a name synonymous with professional kitchens, seek Viking. Known for exceptional appliances, its high-quality cookware products are manufactured in Belgium yet designed in the U.S., so you get the best of design and materials. This 3-qt. Sauce Pan is essential for cooking and heating soups, sauces, stews and more. Each piece offers exclusive Therm-alloy construction unavailable in any other cookware, which consists of 7 layers of 18/10 stainless steel and aluminum alloys that extend throughout the vessel. This combination ensures lifetime performance, durability and easy cleanup. You’ll conserve energy by using lower heat settings, since it conducts heat so evenly and efficiently. A magnetic stainless steel layer makes it perfect for induction while it also is suitable with gas, electric, halogen and ceramic - plus, it’s oven and broiler safe. The ergonomic stainless steel handle is securely riveted, and the unique venting design provides maximum comfort and handling. Viking cookware is hygienic, easy to clean and offers lasting beauty for your kitchen. Lifetime warranty against manufacturing defects.

All-Clad 2-qt. Stainless Steel Master Chef 2 (MC2) Sauce Pan

You can blend, heat, reheat and reduce using the MC2 2-qt. Sauce Pan by All-Clad. Originally designed for professional chefs, All-Clad pans have 3 layers, bonded together to ensure even heating. The pure aluminum core is fused between a brushed aluminum-alloy exterior and a hand-polished 18/10 stainless steel cooking surface, which won't react with food. Long, stay-cool handle, non-corrosive rivets and expertly fitted lid all are stainless steel. Lifetime warranty.