SPECIALTY COOKWARE IV

Select the right piece of cookware for the job from these specialty cookware selections.
Just click on any buy button for more details and pricing.

Aisle 1 ~ 2 ~ 3 ~ 4 ~ 5 ~ 6

Emile Henry 14-oz. Couleurs Terrine, Pivoine

Emile Henry 14-oz. Couleurs Terrine, Pivoine

Produced by hand from Burgundy clay, the 14-oz. terrine is specifically intended for preparing and serving your terrines and pates. It’s easier than you think, and you will taste the difference. Cut thick, even slices, directly in the terrine. About Emile Henry… In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay - one of the purest of clays, and finish each one with a process known as CERADON, which makes them extremely solid and durable. Containing no lead or cadmium, the clay is one of the best materials for baking and serving.


 
Emile Henry 14-oz. Provencale Terrine, Azur

Emile Henry 14-oz. Provencale Terrine, Azur

The glazes in the Provencale collection are transparent, creating bright, vibrant colors for your kitchen. Produced by hand from Burgundy clay, this 14-oz. dish is specifically intended for preparing and serving your terrines and pates. Homemade pate is easier than you think, and you will taste the difference. Cut thick, even slices, directly in the terrine. About Emile Henry… In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay - one of the purest of clays, and finish each one with a process known as CERADON, which makes them extremely solid and durable. Containing no lead, the clay is one of the best materials for baking and serving.


 
Tramontina 4-qt. Oval Chafing Dish

Tramontina 4-qt. Oval Chafing Dish

For entertaining, this 4-qt. Oval chafing dish comes in handy, allowing guests to serve themselves, buffet-style. In brilliant 18/10 stainless, the chafing dish is heavy gauge so it lasts for years, and comes with a lift-out food pan and dripless water pan. Also included with your chafing dish is a heat- and shatter-resistant glass lid with a stainless knob, a holder on back for placing the lid when serving, burner cup for liquid or gelled fuel (fuel not included - see your local home improvement, hardware or grocery store), heat diffuser and a stand with two side handles.


 
Le Creuset 12-oz. Petite Pumpkin Covered Casserole, Flame

Le Creuset 12-oz. Petite Pumpkin Covered Casserole, Flame

This flame colored 12-oz. Petite Pumpkin Casserole made from traditional stoneware is a must-have for every occasion, not just for the Fall holidays. Fill it with cinnamon sugar and display on the countertop or create individual pumpkin soups. It's flexible, festive and fun!


 
All-Clad 4-qt. Home Catering Collection Rectangular Chafing Dish

All-Clad 4-qt. Home Catering Collection Rectangular Chafing Dish

From All-Clad's Home Entertaining Collection, a rectangular 4-qt. chafing dish made of sturdy 18/10 stainless steel with a gleaming exterior and easy-to-clean interior. The chafing dish has four elegantly sculpted feet and a domed lid with micro-vents to allow steam to escape. A fully removable lid features a "locking" hinge that allows the lid to be partially opened without closing shut on its own.


 
Le Creuset 8-oz. Petite Tomato Covered Casserole, Red

Le Creuset 8-oz. Petite Tomato Covered Casserole, Red

Le Creuset's 8-oz. Petite Tomato Casserole is ideal for zesty salsas, relishes, and condiments. Crafted from traditional stoneware, this versatile dish can even serve as a decorative element in the kitchen for sheer eye candy.


 
All-Clad 3.5-qt. Home Catering Collection Round Chafing Dish

All-Clad 3.5-qt. Home Catering Collection Round Chafing Dish

From All-Clad's Home Entertaining Collection, a round chafing dish made of sturdy 18/10 stainless steel with a gleaming exterior and easy-to-clean interior. The chafing dish has four elegantly sculpted feet and a domed lid with micro-vents to allow steam to escape. A fully removable lid features a "locking" hinge that allows the lid to be partially opened without closing shut on its own.


 
Le Creuset 12-oz. Petite Apple Covered Casserole, Kiwi

Le Creuset 12-oz. Petite Apple Covered Casserole, Kiwi

This kiwi-colored 12-oz. Petite Apple Casserole is a sheer delight to use when warming leftovers, preparing hors d'oeuvres or making individual apple crisps. These single servers can be heated in the oven or microwave and stored in the refrigerator or freezer.


 
Le Creuset 1.5-qt. Rectangular Pate Terrine, Flame

Le Creuset 1.5-qt. Rectangular Pate Terrine, Flame

As versatile as it is functional, the 1.5-qt. Pate Terrine is perfect for cooking and serving rich pates, tempting fresh fruit terrines and inventive au gratin recipes. Constructed of cast iron to absorb heat quickly, distribute it evenly and retain it for maximum efficiency at any temperature. Porcelain enamel surface won't react with food or absorb odors or flavors and it's completely dishwasher-safe. It measures 12.5-in. long by 4-in. wide. About Le Creuset... Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.


 
All-Clad 4.5-qt. Home Catering Collection Round Chafing Dish

All-Clad 4.5-qt. Home Catering Collection Round Chafing Dish

From All-Clad's Home Entertaining Collection, a round 4.5-qt. chafing dish made of sturdy 18/10 stainless steel with a gleaming exterior and easy-to-clean interior. The chafing dish has four elegantly sculpted feet and a domed lid with micro-vents to allow steam to escape. A fully removable lid features a "locking" hinge that allows the lid to be partially opened without closing shut on its own.


 
R.S.V.P. Endurance Single Egg Poacher with Lid, Stainless Steel

R.S.V.P. Endurance Single Egg Poacher with Lid, Stainless Steel

Prepare a single poached egg perfectly with this 1-Egg Poacher by R.S.V.P. The little 2-cup pan holds one nonstick egg cup and includes a lid. Made of 18/10 stainless steel with a 5.75-in. handle. Dishwasher safe. Includes directions and recipes.


 
Emile Henry 14-oz. Provencale Terrine, Cerise

Emile Henry 14-oz. Provencale Terrine, Cerise

Produced by hand from Burgundy clay, it is specifically intended for preparing and serving your terrines and pates. It’s easier than you think, and you will taste the difference. Cut thick, even slices, directly in the terrine.


 
Le Creuset 13-oz. Petite Pepper Covered Casserole, Jade

Le Creuset 13-oz. Petite Pepper Covered Casserole, Jade

Serve red pepper hummus, cool gazpacho or a warm roasted pepper medley in this quaint stoneware 13-oz. Jade Petite Pepper Casserole. They make spectacular serving dishes when you want to impress the guests and also make original gifts.


 
Le Creuset 1.5-qt. Rectangular Pate Terrine, Red

Le Creuset 1.5-qt. Rectangular Pate Terrine, Red

As versatile as it is functional, the 1.5-qt. Pate Terrine is perfect for cooking and serving rich pates, tempting fresh fruit terrines and inventive au gratin recipes. Constructed of cast iron to absorb heat quickly, distribute it evenly and retain it for maximum efficiency at any temperature. Porcelain enamel surface won't react with food or absorb odors or flavors and it's completely dishwasher-safe. It measures 12.5-in. long by 4-in. wide. About Le Creuset... Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.


 
16.5x12x2 Nonstick Broiler Pan

16.5x12x2 Nonstick Broiler Pan

With its compact dimensions (16.5 x 12-in.), this broiler pan slides right inside your oven. On top, place steaks, seafood or vegetables and let them broil. Underneath, another pan catches excess fat and oils; use it, too, for roasting, baking or toasting open-faced turkey and swiss sandwiches. The broiler pan has a nonstick surface so foods release easily without a messy cleanup.


 

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